Tuesday, 29 April 2014

Birthday in Elounda

 A memorable birthday meal in Elounda at the Lotus Eaters restaurant with chocolate and rosemary tart followed by homemade limoncello preceded by a specially ordered leg of Cretan mountain lamb that had been cooking all afternoon -we managed to demolish it all bar the bleat


Selfie with restaurant cat 


The day itself was spent blissfully doing not a lot, a late start, a bit of shopping, a leisurely lunch on our terrace and a walk around the saltpans accompanied by lark song (skylark or crested lark, not quite sure )  with a few watercolour sketches of the mountains watching fishing boats negotiate  the narrow canal beneath the causeway to Spinalonga peninsula. 

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